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Quick, Fluffy Cottage Cheese Bagels with Almond Flour You’ll Love

April 26, 2025
Freshly baked cottage cheese bagels with almond flour on a clean white plate and light stone background.

Let’s be honest. Morning routines are a battlefield. There’s the alarm you swear you snoozed, the coffee machine flashing a “clean me” warning you ignored all week, and that sad …

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How to Bake the Perfect German Chocolate Pound Cake at Home

December 26, 2025April 26, 2025
Fully frosted German chocolate pound cake recipe sliced on a cake stand

There are cakes that whisper.And then there’s the German Chocolate Pound Cake Recipe, the one that walks in, steals the show, and doesn’t leave until every last crumb disappears. I …

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Categories Desserts 5 Comments

How to Make the Perfect Pistachio Panna Cotta at Home

December 26, 2025April 26, 2025
Pistachio panna cotta topped with chopped pistachios and honey in a glass

Some desserts don’t just show up. They take over.Pistachio panna cotta is that kind of dessert. It doesn’t ask for attention. It owns it. Sure, it sounds like something you’d …

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Easy Thin Mint Brownies That Taste Just Like the Cookies

April 24, 2025
Thin mint brownies cooling on a rack in a home kitchen

There are desserts that whisper, and then there are desserts that show up with fanfare rich, chocolatey, and boldly minty. Thin mint brownies are the second kind. They don’t just …

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Categories Desserts 3 Comments

Best White Chocolate and Baileys Mousse for Luxurious Holiday Desserts

April 23, 2025April 23, 2025
Creamy white chocolate and Baileys mousse served in small clear glasses

Let’s talk about that one dessert that doesn’t just end the meal, it steals the show. White chocolate and Baileys mousse is the kind of treat that glides onto the …

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How to Make Smoked Coho Salmon with Maple‑Herb Brine

April 22, 2025
Smoked coho salmon fillet on a white plate in natural kitchen light

Smoked coho salmon isn’t just a recipe, it’s a ritual. If you’ve ever walked past a smoker trailing sweet woodsy scents or opened a package of fresh-smoked fillets and paused …

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Categories Main Courses 2 Comments

Easy Texas Gold Bars Recipe for Crowd‑Pleaser Desserts

April 21, 2025
Chewy Texas gold bars stacked on a plate with golden tops and nuts

Texas gold bars are the kind of dessert that doesn’t wait for an invitation. They show up to the potluck, the bake sale, the last-minute dinner party, and they always …

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Categories Desserts 1 Comment

How to Master a Pistachio Croissant Recipe at Home

April 25, 2025April 21, 2025
Golden pistachio croissant recipe with powdered sugar and cream filling

Pistachio croissant recipe lovers, you’re in for a treat….There’s a tiny café in Palermo that ruined plain croissants for me forever. It was the smell that drew me in first …

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Categories Breakfast 1 Comment

Quick Banana Fried Ice Cream for Restaurant‑Quality Results

April 20, 2025
Fried banana ice cream ball served with caramel sauce on a white plate

Fried ice cream might sound impossible the first time you hear about it. How can something frozen stay cool while wrapped in something hot and crispy? It’s the kind of …

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Categories Desserts 1 Comment

Easy Sticky Toffee Pudding Bundt Cake for Cozy Crowd‑Pleasers

April 20, 2025
Homemade sticky toffee pudding bundt cake with warm toffee glaze

There’s something about sticky toffee pudding bundt cake that just feels like a hug. The kind of dessert that wraps you up in brown sugar and warmth, no matter how …

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Categories Desserts 1 Comment
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Smiling couple standing closely, happily cooking together at the stove in a warmly lit kitchen, steam rising gently from the pots.

Alex & Mary

Hi! We’re Alex & Mary, passionate home cooks and creators of Pur & Simple Recipes. Our journey began with a love for fresh, wholesome meals and the joy of sharing easy-to-make dishes. Over the years, we’ve crafted a collection of simple, flavorful recipes, from nourishing breakfasts to satisfying dinners. Whether you’re looking for quick meals, healthy options, or comforting classics, our recipes are designed to bring pure flavors to your table—effortless, delicious, and made with love!

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