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Taro smoothie topped with coconut flakes and whipped cream

Taro Smoothie

This Taro Smoothie is creamy, dreamy, and subtly sweet with tropical vibes. A refreshing purple-hued drink made with real taro, banana, and coconut milk—perfect for a unique, chilled treat.
Prep Time 5 minutes
Total Time 5 minutes
Course Drink, Smoothie
Cuisine Asian, Fusion
Servings 1

Ingredients
  

Main Ingredients

  • 0.5 cup cooked taro root or taro paste
  • 1 banana
  • 0.5 cup coconut milk
  • 0.5 cup milk or non-dairy milk
  • 1 tsp honey or sweetener adjust to taste
  • 0.5 cup ice

Instructions
 

  • Add cooked taro, banana, coconut milk, and milk to a blender.
  • Add honey or sweetener and ice.
  • Blend until smooth and creamy.
  • Pour into a glass and serve immediately.
  • Optional: Top with tapioca pearls or whipped cream for a bubble tea twist.
  • Enjoy chilled as a tropical-inspired treat.

Notes

Calories: 210 kcal
Protein: 3g
Fat: 6g
Carbohydrates: 38g
Fiber: 3g
Sugar: 16g
Keyword coconut taro smoothie, purple smoothie recipe, taro banana drink, taro smoothie