Gingerbread Honey
Gingerbread Honey is a festive and flavorful twist on classic honey, infused with warm spices like ginger, cinnamon, and cloves. Perfect for drizzling on toast, stirring into tea, or gifting during the holidays.
Ingredients
Main Ingredients
- 1 cup honey
- 1/2 tsp ground ginger
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp ground nutmeg
- 1/2 tsp vanilla extract
Instructions
- Add honey to a small saucepan over low heat.
- Stir in ground ginger, cinnamon, cloves, and nutmeg.
- Heat gently, stirring constantly, for 3–5 minutes.
- Remove from heat and stir in vanilla extract.
- Let cool slightly, then pour into a jar.
- Store at room temperature and use as a drizzle or spread.
Notes
Calories: 64 kcal per serving
Protein: 0g
Fat: 0g
Carbohydrates: 17g
Fiber: 0g
Sugar: 17g