Dill Pickle Aioli
This Dill Pickle Aioli is a creamy, tangy spread bursting with zesty pickle flavor and fresh dill. Perfect as a dipping sauce, sandwich spread, or burger topper!
Ingredients
Main Ingredients
- 1/2 cup mayonnaise
- 2 tbsp dill pickles finely chopped
- 1 tbsp pickle juice
- 1 tsp Dijon mustard
- 1 clove garlic minced
- 1 tbsp fresh dill chopped
Instructions
- Add mayonnaise to a small mixing bowl.
- Stir in chopped dill pickles and pickle juice.
- Mix in Dijon mustard and minced garlic.
- Fold in chopped fresh dill until well combined.
- Taste and adjust seasoning if needed.
- Chill in the fridge for 15 minutes before serving.
Notes
Calories: 520 kcal
Protein: 1g
Fat: 55g
Carbohydrates: 2g
Fiber: 0g
Sugar: 1g