Crack Chicken Strips
These Crack Chicken Strips are irresistibly crispy, cheesy, and full of bold ranch and bacon flavor. Baked to golden perfection, they're the ultimate crowd-pleasing appetizer or weeknight dinner.
Ingredients
Main Ingredients
- 1 lb chicken tenders
- 0.5 cup cream cheese softened
- 0.5 cup cheddar cheese shredded
- 0.25 cup cooked bacon crumbled
- 0.25 cup ranch dressing
- 1 cup panko breadcrumbs
- 0.5 tsp garlic powder
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix cream cheese, cheddar, bacon, ranch, and garlic powder.
- Spread the mixture over each chicken tender.
- Coat each tender with panko breadcrumbs.
- Place on baking sheet and bake for 20–25 minutes or until golden and cooked through.
- Serve hot with extra ranch for dipping if desired.
Notes
Calories: 390 kcal
Protein: 28g
Fat: 24g
Carbohydrates: 12g
Fiber: 1g
Sugar: 1g