Chicken Stir-Fry
This quick and flavorful Chicken Stir-Fry is packed with tender chicken, crisp vegetables, and a savory sauce—perfect for a healthy weeknight dinner. Ready in under 30 minutes, it's a delicious way to enjoy a balanced and satisfying meal.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Dinner
Cuisine Asian
Main Ingredients
- 1 lb boneless chicken breast sliced thin
- 2 cups broccoli florets
- 1 red bell pepper sliced
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 2 garlic cloves minced
Heat sesame oil in a large pan over medium heat.
Add chicken and cook until browned, about 5–6 minutes.
Stir in garlic and cook for 1 minute.
Add broccoli and bell pepper, stir-fry for 4–5 minutes.
Pour in soy sauce and stir everything to coat evenly.
Cook for another 2 minutes until vegetables are tender-crisp.
Calories: 520 kcal
Protein: 30g
Fat: 25g
Carbohydrates: 35g
Fiber: 3g
Sugar: 4g
Keyword chicken stir fry, easy stir fry recipe, healthy chicken recipe, quick dinner